Description
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<h3 class="pdp-specs--para__title">Ingredients</h3>
<p>Pasteurized cow's milk, salt, microbiological rennet, starter culture, colour: carotene.</p>
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<h3 class="pdp-specs--para__title">Storage conditions</h3>
<p>Keep refrigerated 2-6°C. Packaged in a protective atmosphere.</p>
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<h3 class="pdp-specs--para__title">Brand Message</h3>
<p>48% fat in dry matter; moisture: 33%.</p>
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- Pack size: 150g
- Netherlands
Old dutch master is traditionally ripened on wooden shelves for almost a year, to create a cheese with a full and creamy character and a sweet and distinctive. Drawing on centuries of tradition and craftsmanship, old dutch master is made from high quality milk of the famous Frisian cows.